NOW AVAILABLE: LEMON KREEM CRUNCH CAKE Digital Cooking Course
Hey there Pixie Friends,
We’re back…… with another Pixie Retreat Digital cooking course!
Discover the New Pixie Retreat Digital Cooking Course: Master the Lemon Kreem Crunch Cake
YO Yo Yo! We’ve been busy in the Pixie kitchen whipping up something extra special—and it’s finally here. 🎉
If you're a fan of plant-based desserts that don’t skimp on flavor or flair, you’re going to love what’s next: introducing our brand new digital cooking course featuring one of our most iconic and refreshing dessert creations…
🍋 The Lemon Kreem Crunch Cake 🍋
This course is your golden ticket to learning how to make a dessert that’s as joyful to create as it is to eat.
🍰 What is the Lemon Kreem Crunch Cake?
Think of it as the perfect harmony of zesty, creamy, and crunchy—a raw, vegan masterpiece layered with citrusy brightness, nutty richness, and just the right amount of sweetness.
Creamy lemon filling that melts in your mouth
Crunchy, nut-based crust with a hint of salt
Naturally sweetened and free from refined sugars or artificial anything
Whether you're vegan or just dessert-curious, this cake is a visual and sensory delight. It's light, indulgent, refreshing—and made to impress.
💻 Why Take the Pixie Retreat Digital Cooking Course?
This course is for everyone—from kitchen newbies to raw dessert pros. Here's why you'll love it:
✨ Step-by-Step Video Guidance
We walk you through every part of the process, from creating the crust to crafting that luscious lemon kreem to assembling like a pro.
✨ No Weird Ingredients
All ingredients are simple, clean, and easy to find at most grocery or natural food stores, with the exception of the Irish moss which we provide a link for in the resources.
✨ Health-Conscious Indulgence
This is dessert you can feel good about—free from gluten, dairy, soy, and refined sugars, but full of love and luscious flavor. No one will know they are eating a healthy dessert, unless you care to share!
✨ Pdf’s + Resources
🧁 What You’ll Learn in This Course
This isn't just about one recipe—it’s about learning techniques that will upgrade your entire plant-based kitchen game.
🔪 Raw Dessert Techniques
Learn how to create smooth, creamy textures and bold flavors—without eggs, dairy, or baking. You’ll be able to take the different elements of this kreem cake and use them in other desserts you desire to make.
🎨 Flavor Pairing Secrets
Master how to balance tart citrus with natural sweeteners and how to enhance flavor through texture.
🎂 Presentation Magic
We’ll teach you how to make your cake look as good as it tastes—perfect for parties, celebrations, or sacred solo treat nights.
🌿 How to Join the Course
Enrolling is super simple:
Head to our website
Visit the Courses section
Choose the Lemon Kreem Crunch Cake Course
Sign up + get immediate access to everything
You’ll receive an on-demand video tutorial, step-by-step written recipes, and resources (including where to purchase necessary tools and ingredients).
💛 Dessert as a Healing Art
Whether you’re looking to expand your plant-based repertoire, wow your dinner guests, or just treat yourself to something sweet and soulful, this course is a delicious way to do it.
This isn’t just a recipe—it’s a ritual. A celebration of plants, passion, and that magical moment when you take your first bite and think: “Whoa… I made this?”
So join us, Pixie fam. Let’s make something beautiful together.
Sign up today and start your journey toward becoming a plant-based dessert connoisseur—starting with this lemony, kreemy dream of a cake. 🌙✨
xox Pixies
Willow+Tree